Time to Sit Back and Unwind

It’s summertime! Let’s celebrate the season together with a new menu filled with bright summer starters like our Ahi Tartare with avocado-wasabi emulsion and cucumber mango gelee. It’s light and refreshing with a slight kick. Our new entrees like our Grilled Yellowtail with lemon-thyme glaze, lobster-sweet pea-faro risotto and lobster bordelaise take that sweet, smoky flavor and elevate it to a sophisticated new level.

The season wouldn’t be complete without our new cocktails, featuring fresh fruits, vegetables and herbs that are pressed in house and made into sorbet. Come in and try flavors like Black Raspberry and Apple-Ginger! They are the kind of drinks that will transport you back to a time when we all enjoyed slushy drinks with reckless abandon.

Having trouble deciding what vodka or wine to try? Ask your server to see our entire bar selection on our new iPads, including over 200 kinds of vodka, wine selections by the glass and bottle, as well as our signature cocktails.

Don’t forget our new valet discount on your next visit! We will deduct your valet charge off your bill of $50 or more.

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