Cocktail Party Menu

Option 1

Choose Six Passed Appetizers
$25 per person + tax & gratuity

Option 2

Iced Seafood Display Station AND Choose Four Passed Appetizers
$37 per person + tax & gratuity
**Option #1 & #2 include No rentals**

Option 3

Choose Four Passed Appetizers AND
Buffet Station With:

Fresh Olive Bread and Butter

Del Mar Caesar Salad
Chopped Romaine Hearts and Grated Parmesan

Entrée Stations
Seasonal Vegetable Medley and Garlic Mashed Potatoes with choice of:
Chicken Teriyaki Brochettes with Pineapple Teriyaki Sauce
Grilled Top Sirloin Brochettes with Red Wine Sauce Petite Sugar Spiced Salmon with Mustard Sauce
Pacifica’s Crème Brulee
$48 per person + tax
Additional Entrée Selections add $5 per person
**Cocktail menus based on a minimum of 25 people and 2 hours of food consumption**
**All items are Subject to Change**


To be Passed or Plated

Mini Dungeness Crab Cakes
Chinese Mustard Aioli
Sautéed Scallops
Wrapped with Bacon and Honey-Soy Glazed

Ahi Tuna Tartare
Wasabi Crème Fraiche and Sesame Cracker

House Smoked Salmon
Toasted Brioche, Lemon, Bourbon

Lobster Spring Roll
Butterleaf lettuce, Mint, Roasted Pepper Vinaigrette

Sugar Spice Blackened Prawns
Lemon-Truffle Emulsion

Seared Beef Tenderloin
Caramelized Onion Tart, Horseradish Grilled Petite Lamb Chop Moroccan Spiced Marinade


Prepared for a minimum of 25 people
** No rental cost is added in the prices below, additional cost will be added if rentals are required**

Sushi Roll Display
Fresh Vegetable - $4 per person Spicy Ahi Tuna - $6 per person
Dungeness Crab California Roll - $7 per person Served with Traditional Accompaniments
Assortment of Seasonal Vegetables
With Chef-Selected Accompaniments - $3 per person
Imported and Domestic Cheeses
Seasonal Fruits, Crackers,
And Caramelized Walnuts - $5 per person
Iced Seafood Display
Oysters on the Half Shell, Snow Crab Claws, Chilled Lemongrass Poached Prawns, Cocktail Sauce, and Mirin Mignonette - $12 per person
Smoked Seafood Display
Smoked Salmon, Trout, and Scallops with Egg, Capers, Red Onion, Crème Fraiche, and Crostini - $10 per person
Fresh Seasonal Fruits
Assortment of Melons and Seasonal Fruits With minted yogurt and strawberries - $3 per person





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